Homemade Pasta & Pizza Sauce No Preservatives • No Hidden Sugar • Full of Fresh Flavor

Ingredients You Need 🍅 Simple Kitchen Staples • 5 ripe tomatoes • 1 tbsp oil • 2 medium onions • 4–5 garlic cloves • 1 tbsp tomato ketchup • Salt to taste

Flavor Boosters 🌿 For That Perfect Italian Taste • Kashmiri red chilli powder • Oregano • Chilli flakes • Dried basil

Step 1 – Prep the Tomatoes 🍅 Fresh Tomato Base Cross-cut tomatoes and boil until skin starts peeling. Peel and blend into a smooth puree.

Step 2 – Build the Flavor 🧄🧅 Sauté Time Heat 1 tbsp oil. Sauté chopped onions and garlic until soft and aromatic

Step 3 – Cook the Sauce 🥣 Bring It All Together Add tomato puree. Mix ketchup, salt, chilli powder, oregano, chilli flakes & basil. Cook for 5–6 minutes till thick and glossy.

Ready to Serve! 🍕🍝 Thick, Fresh & Flavorful Sauce Ready! Use it for: ✔ Pasta ✔ Pizza ✔ Sandwiches ✔ Wraps