Thick Brush Stroke

Food to eat during Fever

Coconut water: In fever it helps to alleviate  dehydration, a combination of glucose and electrolytes

Citrus Fruits: Oranges, Lemons and Grapefruits, Kiwi are rich in Vitamin C. Helps to decrease inflammation and boost immunity

Khichdi: Mixture of carbohydrates, proteins and essential vitamins

Boiled Eggs: Rich in Protein, contributes to immune system support

Soup: Hot soups are ideal for battling fever, soothing effect on sore throats

Oatmeal: serves as a nutrition choice, suitable for sensitive stomach

Besan Sheera: Relieving nasal congestion and providing comfort during fever