Chill for 1–2 hours. Your silky, delicious custard is ready to serve—simple, quick, and perfect every time!

Craving a creamy dessert? Let’s make easy custard at home!

Heat 2 cups milk in a pan. In a bowl, mix 2 tablespoons custard powder with 3–4 tablespoons cold milk to avoid lumps.

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Once the milk starts to warm, add sugar to taste. Pour in the custard mix slowly, stirring continuously.

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Keep stirring on low flame until it thickens smoothly. Turn off the heat and let it cool. Add chopped fruits like banana, apple, or grapes.

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Chill for 1–2 hours. Your silky, delicious custard is ready to serve—simple, quick, and perfect every time!

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