Why Atta Momos? ๐ŸŒพ โœ” Made with wheat flour โœ” Lower guilt than maida momos โœ” Perfect for healthy snacking โœ” Great for evening cravings

Ingredients for Healthy Veg Atta Momos ๐ŸฅŸ๐ŸŒฟ ๐ŸŒพ Wheat Flour (Atta) โ€“ 1 cup ๐Ÿฅฌ Cabbage โ€“ 1 cup finely chopped ๐Ÿฅ• Carrot โ€“ ยฝ cup grated ๐Ÿง… Onion โ€“ 1 finely chopped ๐ŸŒถ Green Chilli โ€“ 1 chopped ๐Ÿง„ Garlic โ€“ 3-4 cloves chopped ๐Ÿง‚ Salt โ€“ as per taste ๐ŸŒฟ Black Pepper โ€“ ยฝ tsp ๐ŸŒถ Chilli Flakes โ€“ ยฝ tsp ๐Ÿฅ„ Oil โ€“ 1 tsp ๐Ÿ’ง Water โ€“ for kneading dough Optional: ๐Ÿงˆ Butter or momo chutney for serving ๐Ÿ˜‹

Prepare The Dough ๐Ÿ‘ฉ๐Ÿปโ€๐Ÿณ Mix atta with water and knead a soft dough. Let it rest for 15 minutes.

Make The Veg Filling ๐Ÿฅฌ Saute onion, garlic & veggies. Add salt, pepper & chilli flakes. Cook for 3-4 minutes only.

Shape The Momos ๐ŸฅŸ Roll small circles from dough. Add filling and fold into momo shape.

Steam To Perfection โœจ Steam momos for 10-12 minutes until soft and shiny.

Healthy & Super Tasty ๐Ÿ˜‹ Low-oil, filling and perfect for dieting cravings! Serve hot with spicy chutney.

Homemade Veg Atta Momos โค๏ธ