Thick Brush Stroke
Food to eat during Fever
Coconut water: In fever it helps to alleviate dehydration, a combination of glucose and electrolytes
Citrus Fruits: Oranges, Lemons and Grapefruits, Kiwi are rich in Vitamin C. Helps to decrease inflammation and boost immunity
Khichdi: Mixture of carbohydrates, proteins and essential vitamins
Boiled Eggs: Rich in Protein, contributes to immune system support
Soup: Hot soups are ideal for battling fever, soothing effect on sore throats
Oatmeal: serves as a nutrition choice, suitable for sensitive stomach
Besan Sheera: Relieving nasal congestion and providing comfort during fever