Method 1️⃣ Add desiccated coconut to a pan and cook on low flame until fragrant. 2️⃣ Add mango puree and condensed milk, mix well. 3️⃣ Cook until the mixture starts leaving the sides of the pan. 4️⃣ Transfer and spread the mixture onto a plate. 5️⃣ Let it cool slightly. 6️⃣ Grease your hands and shape into small laddus. 7️⃣ Garnish with chopped pistachios and enjoy.

Method 1️⃣ Add desiccated coconut to a pan and cook on low flame until fragrant. 2️⃣ Add mango puree and condensed milk, mix well. 3️⃣ Cook until the mixture starts leaving the sides of the pan. 4️⃣ Transfer and spread the mixture onto a plate. 5️⃣ Let it cool slightly. 6️⃣ Grease your hands and shape into small laddus. 7️⃣ Garnish with chopped pistachios and enjoy.